Makaroni-laatikko
-the most popular Finnish pasta casserole dish-
Finnish pasta bake
This typical pasta bake is made with ground beef, macaroni and a egg-milk mixture.
See full recipe
Ingredients
Macaroni
Ground beef
Milk
eggs
Onion
Soy sauce
Tomato paste
Spices
Grated cheese
1. Boil the macaroni for 5-6 minutes. Drain.
Instructions
2. Peel and chop your onion into tiny cubes.
3. Fry the beef and onion on a pan, add in the spices.
4. Whisk together eggs, milk, and nutmeg.
5. Mix the boiled macaroni and beef in the baking dish. Pour your egg-milk mixture on top.
6. Top with grated cheese. Bake in the oven.
7. Let set before serving.
See full recipe.
Serving
Serve with ketchup or lingonberry jam
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