Stinging Nettle soup

Nettle picking

Ingredients

[{"selector":"#anim-ef65773d-1f9e-4054-be5b-9507781ddda4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(7.612957883143927e-16%, 2.708911441828831e-7%) scale(0.8928571428571429)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6ab995cc-ab86-4abb-b1ad-7d9416270fe6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-131d913a-cb21-4d1b-a6ab-4d5af90626c2","keyframes":{"transform":["translate3d(-182.05127%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] White Scribbled Underline Learn more

Step 1

[{"selector":"#anim-b4229040-52cb-4574-a420-a70fa911567c","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-487948f3-1016-457d-b7e3-897b89c7a245","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90268c2f-3033-4428-b72c-878bcf00d6b6","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline See recipe

Step 2

[{"selector":"#anim-a7403d11-503a-43e6-9f47-854ab4fbf296","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-bb13ad07-2245-4051-b16a-a131fa8de65a","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5fef757-3c5b-4556-a2ca-50cfc72a7ec5","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

Step 3

[{"selector":"#anim-7714a9e9-7afc-4bcb-ac6b-6ae73272c7f8","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-a08cee96-d30d-4893-b3cb-8b307fdd7750","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d1b7a529-5f3c-4dfb-ad91-91f6223bc7a4","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-996e90a8-dee0-4e0a-a810-9fe957ab63ea","keyframes":{"opacity":[0,1]},"delay":200,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Scribbled Underline

Step 4

[{"selector":"#anim-097e9499-e95e-4802-980c-eb39048d6e34","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-158a51fe-68bb-4f44-9a87-2036261148b9","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd8a847a-f311-4e20-8e52-04370204318a","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cadbcfd2-9289-4bcc-a893-024d8f4f55f2","keyframes":{"opacity":[0,1]},"delay":100,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-733c693b-4a0b-4425-b442-fae9b22e8216","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

Step 5

[{"selector":"#anim-c204735c-12ab-4f2d-b4ce-3e0f0825ee4e","keyframes":{"transform":["scale(1)","scale(1.1)","scale(0.99)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":300,"easing":"ease-in-out","fill":"both","iterations":3}] [{"selector":"#anim-30fe0e33-609c-453d-8761-0a9fbf2c46c5","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-8655e089-dd59-480b-b1ec-ced051d12c2f","keyframes":{"opacity":[0,1]},"delay":100,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-316d0f40-129f-4d6f-8645-9826568a9715","keyframes":{"transform":["translate3d(0px, 207.26160%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-904e7e50-e3f1-4b5e-9f7b-5333b8105085","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cce4ca4-2b7e-4a4f-89f6-6f9cfabc7f55","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Underline

Serving

[{"selector":"#anim-7eddc504-b2b1-4344-b324-a6c67da9151c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.562526818912285%, -3.1088582557797255%) scale(0.8264462809917356)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Scribbled Underline See full recipe

Delicious to eat with Finnish potato flatbread

[{"selector":"#anim-46fa2f79-b4b6-4470-bc4e-9f1a31a4c9e3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Learn more

Stinging Nettle soup

Nettle picking

Nettles are best picked before they bloom and grow too big. In Scandinavia, the nettle season is from April-June.

Ingredients

Blanched nettles Milk Butter Onion Flour White pepper Salt

Step 1

Chop your onion into small cubes.

Step 2

Fry the onions with the butter until they become soft.

Step 3

Add the wheat flour in with the onions. Add milk in small batches while stirring at the same time.

Step 4

When you have added all your milk. Add in the nettles and the spices.

Step 5

Use a hand mixer to make a smooth soup. If you don't own one, you can use a blender.

Serving

Serve with boiled eggs and bread.

Delicious to eat with Finnish potato flatbread