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Finnish food culture

I explore the rich and fascinating traditions in Finland. In this section, I'll be focusing on the food culture of Finland, which is an essential aspect of Finnish identity and history.

Finnish cuisine is deeply rooted in us, with a strong emphasis on fresh and locally sourced ingredients. We have forests, lakes, and fertile farmland that reflect our traditional dishes.

Finnish food culture is more than just recipes. It's also about the social and cultural traditions that revolve around food, such as the Finnish breakfast, the importance of coffee breaks, the tradition of Finnish foods around holidays, and the ritual of the Finnish sauna. I'll explore these cultural aspects in my articles, providing insight into the deeper meaning and significance of Finnish food.

  • Typical Finnish breakfast
  • Finnish alcohol culture
  • Finnish beers
  • Do Finnish people eat healthy?
  • Disgusting and weird Finnish foods
  • Why is Finnish food so bland?
  • How to cook nettles?
  • Finnish Easter Foods

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Hi, I'm Cecilia. I want to share Scandinavian and Nordic recipes for you who want to connect with your Nordic heritage and learn to make delicious, simple Scandinavian food and learn about the food culture.

More about me →

Popular

  • pancake on plate with berries.
    Gluten-free Swedish pancakes
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  • brown dessert in blue flower bowl with white heavy cream.
    Mämmi-Finnish malted rye pudding
  • pancake slice served with jam.
    Pannukakku-Finnish oven pancake

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  • Contact Cecilia at [email protected]

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